Recipe: Okinawan shredded carrot with egg and tuna While every house in Okinawa may have a different version of "ninjin shiri-shiri," this one is an easy version that makes for a great side. 2022.03.12
Online status: If you build a virtual world of fashion, will they come? Brands are seeking to replicate traditional models of scarcity in a metaverse where true abundance is possible. 2022.03.12
Facebook researchers find its apps can make us lonelier Facebook researchers struggle to understand why some of its app experiences cause users pleasure while the same content sometimes inflicts pain. 2022.03.12
Military words are back in the headlines after Russia launches an invasion of Ukraine Russia’s invasion of Ukraine has been all over the news in Japan, which means we’ll be seeing a whole new set of kanji and conflict-related ... 2022.03.11
A Kobe farmers market opens Tha Door for craft beer-loving couple Momentum was building around In Tha Door Brewing's collaborations but it wasn’t until 2018 when the Nakatos decided something more formal was needed. 2022.03.09
Etat d’esprit: A modern take on Okinawan cuisine Drawing on his French training but inspired by local tradition, Yasuhiro Tomari has developed a uniquely creative approach to fine dining at Etat d'esprit. 2022.03.06
Etat D’espirit: A modern take on Okinawan cuisine Drawing on his French training but inspired by local tradition, Yasuhiro Tomari has developed a uniquely creative approach to fine dining at Etat D'espirit. 2022.03.06
Recipe: Lamb biang biang noodles Writing the kanji for this dish may end up proving more difficult than cooking it. 2022.03.05
The murky metaphors of ‘Drive My Car’ are a good way to venture into reading Japanese Metaphors and smiles are an important part of any language, but they’re also a huge part of “Drive My Car.” Here’s a look at how ... 2022.03.05
Unfazed by game rivals’ acquisitions, Nintendo seeks to forge its own path to success The game company sees value in existing working relationships over securing short-term profit. 2022.03.05